TRADITIONAL JAPANESE MEAT SKEWERS GRILLED OVER A CHARCOAL FLAME

Yakitori literally means “grilled chicken”.  It is commonly made with bite-sized pieces of meat, seafood and vegetables skewered on a bamboo stick and grilled over binchōtan charcoal.

We only use the finest quality meats and produce paired with quality craft beers.  Start your meal off with our Housemade Kimchi Dumplings or Hot Soba Noodles.  Then enjoy a traditional chicken skewer or one of our delicacies like Kobe Short Ribs or Kurobuta Pork Belly.  Ask your server for our current specials and off-menu items.