TRADITIONAL JAPANESE MEAT SKEWERS GRILLED OVER A CHARCOAL FLAME
Yakitori literally means “grilled chicken”. It is commonly made with bite-sized pieces of meat, seafood and vegetables skewered on a bamboo stick and grilled over binchōtan charcoal.
We only use the finest quality meats and produce paired with quality craft beers. Ask your server for our current specials and off-menu items.