TRADITIONAL JAPANESE MEAT SKEWERS GRILLED OVER A CHARCOAL FLAME

Yakitori literally means “grilled chicken”.  It is commonly made with bite-sized pieces of meat, seafood and vegetables skewered on a bamboo stick and grilled over binchōtan charcoal.

We only use the finest quality meats and produce paired with quality craft beers.  Ask your server for our current specials and off-menu items.